PENANG HERITAGE  檳島茶室 – SENGKANG, SINGAPORE


Have been wanting to try this place and finally I found time with mummy just before this Phase 2 HA lock down. It’s a nice casual restaurant where you can get not just your zichar and Penang dishes but also Nasi Lemak and Beehoon Mee for brekkie. When it comes to their Penang dishes, the Penang Laksa ($6.80) is definitely the winner, with a portion of prawn paste and housemade chilli to go with it. Creeping up behind is the Char Kway Teow ($8.80) which comes with crab meat on top and 2 large prawns with super duper wok hei. Damn delicious! Penang Lor Bak with Prawn Crackers also not bad but a little on the expensive side.

YouTube Vid –  https://youtu.be/LTF5L-Yd7h4

Taste: 🥚🥚🥚🥚🥚
Portion: 🥚🥚🥚🥚🥚
Service: 🥚🥚🥚🥚🥚
Price: As listed
Ambience: Casual Restaurant within neighbourhood
RTE: Definitely.

Go check it out and let me know if you like this stall too by commenting below! Please remember to subscribe and like my YouTube channel, IG and FB (@eatwithroy) pages too so that I can reach out more to help the hawkers and small business community! Stay tuned for my next yummy video!

PENANG HERITAGE 檳島茶室
Add: 455 Sengkang West Ave, #01-02, Singapore 790455
Tel: 81056918
Hours: Refer to maps link below 👇
Location: https://maps.app.goo.gl/BSB9XTAzPfMtXQtNA

#yum #tasty #yummy #delicious  #hungry #foodporn #foodie #food  #foodpics #foodgasm #foodophile #youtuber #eatwithroy #eatlocal #sgyoutuber #supportlocalsg #penangheritage #penangfood #penanglaksa #penangcharkwayteow

Restaurant Front
Nasi Lemak and Bee Hoon
Nasi Lemak. The fish is nice.
Penang Assam Laksa. Damn good.
Pig Stomach Soup. Not bad.
Must order Penang Char Kway Teow
Penang Lor Bak
The Lor Bak is actually a very nice Ngoh Hiang. Except that the pork inside is sliced and not minced.
Ambience
Not nice 😂

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